現烤出爐的燒餅卡滋卡滋超酥脆🐿來自上海的闆娘在當地學習製作,於高雄經營15年;鹹甜燒餅均一價,必吃招牌蘿蔔絲及黑糖,餅裡塞滿蘿蔔絲濕潤飽滿,黑糖甜味融合餅香十分涮嘴~建議先打電話預訂。#阿英上海烤燒餅- - - - - - - - -✂️- - - - - - - - -每日現烤出👉#售完為止早上10點半前較容易買到所有口味!! Tags: 147 comments 2686 likes 446 shares Share this: unknown About author not provided View all posts